Samosa Chole Cheet

Papad

2 piece. Very light black bean wafer. Vegan.

Aloo Tikki

Potato patties. Vegan.

Aloo Tikki Chat

Potato patties. Vegan.

Cheese Pakora

Stuffed homemade cheese slices dipped in chickpea batter and fried crisp.

Vegetable Pakora

Mixed vegetable fritters. Vegan.

Vegetable Samosa

Crispy turnovers stuffed with spiced potatoes and peas.

Vegetable Mixed Appetizers

Vegetable pakora, vegetable samosa, aloo tikki and cheese pakora.

Chicken Pakora

Tender boneless chicken breast marinated in a lightly spiced batter and crispy fried.

Tava Chicken

Cubes of chicken tikka roasted with green chilies, peppers and onions.

Meat Samosa

Crispy turnovers stuffed with ground lamb, spiced potatoes and peas.

Shrimp Pakora

Extra large shrimp marinated in mixture of mild spices and fried crisp.

Rang Mixed Appetizers

Vegetable pakora, vegetable samosa, aloo tikki, cheese pakora, chicken pakora, meat samosa, fish pakora and shrimp pakora.

Tava Paneer

Cubes of homemade cottage cheese cooked with green chilies, peppers and onions.

Tomato Soup

Chicken Soup

Coconut Soup

Coconut, coconut cream, pistachio and hot milk.

Mulligatawny Soup

Vegetables and lentils prepared in North Indian style. Vegan.

Garden Salad

Served with homemade Indian dressing.

Onion Salad

Onions, green chilies and lemon. Served with homemade Indian dressing.

Rang Chef Salad

Garden salad with freshly roasted chicken. Served with homemade Indian dressing.

Mixed Pickle

Mango Chutney

Mint Chutney

Raita

Yogurt, cucumber and mint.

Chapati

Traditional whole wheat flat Indian bread.

Naan

Unleavened white flour baked bread.

Keema Naan

White flour bread stuffed with spices and minced lamb.

Chicken Naan

Handmade bread stuffed with diced chicken.

Cheese Naan

Unleavened white bread stuffed with cheese.

Garlic Naan

Unleavened white bread stuffed with garlic.

Onion Naan

Unleavened white bread stuffed with onion.

Kashmiri Naan

Raisins, cashews and coconut stuffed bread.

Paratha

Multilayer whole wheat bread cooked with butter.

Poori

Crispy, deep fried puffy bread.

Tandoori Roti

Wheat bread baked over charcoal heat in a clay oven.

Small Bread Basket

Naan, garlic naan and tandoori roti.

Large Bread Basket

Naan, garlic naan, onion naan and tandoori roti.

Chicken Dosa

Thin crisp crepe stuffed with chicken and potatoes.

Lamb Dosa

Thin crisp crepe stuffed with lamb and potatoes.

Masala Dosa

Thin crisp crepe stuffed with potatoes and onions. Vegan.

Uttapam

A thin pancake style made with rice and lentils topped with onion, tomato, peppers, coconut and fresh coriander. Vegan.

Chicken Tandoori

Chicken marinated in yogurt and homemade special tandoori spices grilled in clay oven.

Kalmi Kebob

Boneless chicken breast subtly flavored with spices and baked to perfection in the tandoor.

Lamb Kebob

Clay oven cooked juicy chunks of lamb marinated in sour cream and fresh ground herbs and spices.

Fish Tandoori

Haddock marinated in yogurt cream cheese, ground cilantro, spices, and broiled over charcoal flame.

Shrimp Tandoori

Jumbo shrimp marinated in freshly ground spices, sour cream and grilled in a clay oven.

Mix Tandoori Grill

Delicious combination of lamb, chicken, fish and shrimp tandoori over.

Salmon Tikka

Marinated salmon seasoned in herbs and spices, cooked in our special clay oven.

Reshmi Kebab

Chicken mince blended with homemade herbs and spiced cooked in tandoori oven.

Aloo Matar

Fresh garden peas cooked with potatoes. Vegan.

Baingan Bharta

A classic dish. Eggplant roasted over charcoal, gently blended, and tempered with aromatic herbs and spices. Vegan.

Dal Makharani

A royal lentil dish cooked with fresh ginger, garlic and onion. Vegan.

Kabuli Chana

A North Indian specialty. Flavored chickpeas and potatoes tempered with ginger and garlic. Vegan.

Malai Kofta

Vegetables croquettes cooked in a cashew cream tomato gravy.

Matar Paneer

A classic dish in Northern India. Fresh homemade cottage cheese gently cooked with tender garden peas and spices.

Navratan Korma

Garden fresh mixed vegetables cooked with cashews and raisins in creamy sauce.

Saag Paneer

A flavored blend of fresh spinach, ginger, garlic, onions, and cubes of homemade cottage cheese cooked in light spices.

Vegetable Makhani

A variety of fresh vegetables cooked in fresh tomato sauce.

Vegetable Curry

Garden fresh assorted vegetables cooked with light spices. Vegan.

Bhindi Masala

Freshly cooked cut okra sauteed with onions, tomatoes, ginger, green chili garlic and spices. Vegan.

Hot Vegetable Vindaloo

Vegetables cooked with potatoes, hot spices, touch of lemon and fresh herbs. Vegan.

Alu Gobi

Potatoes and cauliflower cooked in delicately spiced sauce. Vegan.

Tadka Daal

A royal yellow lentil cooked with fresh ginger, garlic and onions. Vegan.

Channa Saag

Chickpeas and spinach cooked together with ginger, onion and garlic. Vegan.

Channa Paneer

A flavored blend of fresh garbanzo beans cooked with homemade cottage cheese.

Chicken Curry

Boneless chicken cooked with fresh onions, garlic and a unique blend of spices.

Chicken Do Piazza

Boneless chicken pan-roasted with spices, onions, peppers and tomatoes.

Chicken Korma

Boneless chicken marinated in fresh cream tossed in fine herbs, spices, nuts, raisins and then cooked with its own gravy.

Chicken Vindaloo

Hot. Chicken cooked with potatoes, hot spices, touch of lemon and fresh herbs.

Chicken Tikka Masala

Charbroiled boneless chicken tandoori cooked in a rich creamy tomato sauce.

Chicken Tikka Saag

Boneless chicken tandoori style cooked with fresh spinach.

Chicken Chili Masala

Very hot. Boneless diced chicken tandoori cooked with spices, green chilies, onions, tomatoes and peppers.

Chicken Jalfrezi

Boneless chicken pieces cooked with vegetables and fresh herbs.

Chicken Baingan

Boneless chicken cooked with eggplant and freshly ground spices.

Mango Chicken

Boneless chicken cooked with eggplant and freshly ground herb spices.

Chicken Narial

White meat chicken sauteed with light creamy sauce yet brimming with the coastal flavors of southern India.

Mutton Saag

piece of goat cooked with fresh spinach and flavored with green herbs. Vegan.

Mutton Kadhi

Goat cooked with freshly grined spices such as black peppercorns, coriander and cayenne, which gives a distinct flavor to this North Indian delicacy.

Mutton Rogan Josh

Tender piece of goat cooked with onions, garlic, fresh tomatoes and fresh spices.

Mutton Vindaloo

Hot. Very tender piece of goat marinated in fresh tomatoes and lemon, cooked with potatoes, garlic, ginger, hot spices and fresh green herbs.

Mutton Korma

Goat marinated in fresh cream tossed in fine herbs, spices, nuts and raisins cooked in its own gravy.

Mutton Tikka Masala

Diced goat tandoori style cooked in a rich creamy tomato sauce.

Lamb Saag

Boneless pieces of lamb cooked with fresh spinach and flavored with green herbs.

Lamb Do Piazza

Boneless lamb pan roasted with onions, tomatoes and spices.

Lamb Rogan Josh

Boneless tender pieces of lamb cooked with onions, garlic, fresh tomatoes and fresh spices.

Lamb Vindaloo

Hot. Very tender pieces of lamb marinated in fresh tomatoes and lemon, cooked with potatoes, garlic, ginger, hot spices and fresh green herbs.

Lamb Korma

Lamb marinated in fresh cream tossed in fine herbs, spices, nuts and raisins then cooked in its own gravy.

Lamb Tikka Masala

Boneless diced lamb tandoori style cooked in a rich creamy tomato sauce.

Fish Curry

Boneless skinless haddock cooked in a light sauce.

Fish Bhuna

Fish saturated in a mixture of chopped onions, herbs and spices.

Fish Vindaloo

Hot. Fish cooked with potatoes and hot curry sauce with a hint of lemon.

Shrimp Saag

King size shrimp cooked with fresh spinach.

Shrimp Do Piazza

Shrimp pan roasted with spices, peppers, onions and tomatoes.

Goa Shrimp Curry

The famous shrimp curry Goa style prepared with freshly ground coconut and an array of masterfully blended spices.

Shrimp Vindaloo

Hot. King size shrimp cooked with potatoes, hot curry sauce with a hint of lemon.

Shrimp Tandoori Masala

Jumbo shrimp dipped in marinade of sour cream and exotic spices grilled over charcoal, cooked with fresh onion, green pepper and tomatoes.

Shrimp Bhuna

Cooked in gently flavoured and rich sauce with tomatoes.

Shrimp Korma

Midly spiced cream sauce with nuts and raisins.

Navratan Biryani

Basmati rice cooked with a variety of fresh vegetables, seasoned with herbs, roasted cashews and raisins.

Shrimp Biryani

Extra large shrimp seasoned with fresh ground spices and cooked with saffron flavored basmati rice, vegetables, roasted nuts and raisins.

Special Rang Biryani

Saffron flavored basmati rice cooked with vegetables, lamb, shrimp and chicken and then seasoned with ground spices, roasted nuts and raisins.

Chicken Biryani

Royal specialty from Hyderabad. Long grain basmati rice cooked with chicken in a delicate blend of exotic spices, vegetables and roasted nuts and raisins.

Lamb Biryani

Royal specialty from Hyderabad. Long grain basmati rice cooked with lamb in a delicate blend of exotic spices, vegetables and roasted nuts and raisins.

Mutton Biryani

Royal specialty from Hyderabad. Long grain basmati rice cooked with mutton in a delicate blend of exotic spices, vegetables and roasted nuts and raisins.

Side Order of Basmati Rice

Vegan.

Side Order of Brown Rice

Mango Lassi

Homemade yogurt drink with mango.

Juice

Iced Tea

Iced Coffee

Iced Masala Chai

Soft Drink

Darjeeling Tea

Coffee

San Pellegrino

Lemonade

St. Paul Non Alchoholic Beer

Rasmalai

Homemade fresh cottage cheese and sweetened milk. Served cold.

Gulab Jamun

A North Indian sweet dessert. Delicious light pastry ball made from milk fried and soaked in sweet syrup.

Badami Kheer

Homemade rice pudding flavored with cardamom and blended with almonds.

Mango Ice Cream

Kulfi

Traditional still frozen ice cream with saffron, almonds, pistachios and milk.